Cake à la confiture de figues

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Cake à la confiture de figues. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cake à la confiture de figues is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cake à la confiture de figues is something which I have loved my entire life.

Many things affect the quality of taste from Cake à la confiture de figues, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake à la confiture de figues delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Cake à la confiture de figues using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Cake à la confiture de figues:

1. 2 oeufs
2. 1 pot yaourt
3. 1 pot sucre
4. 3 pots de farine
5. 1/2 sachet de levure chimique
6. 1/4 de pot d’huile neutre (pas d’olive) ou de beurre fondu
7. 1 c à café de rhum (facultatif)
8. De la confiture de figues

Steps to make to make Cake à la confiture de figues

1. Préchauffer le four à 180 degrés C.
2. Dans un bol, mélanger les œufs, le sucre et le yaourt. Puis ajouter la farine, la levure, l’huile (ou le beurre), et le rhum (si désiré).
3. Dans le moule beurré et fariné, verser la moitié de la pâte, puis étaler la confiture, et enfin verser dessus le reste de pâte. Vous pouvez utiliser n’importe quelle autre confiture à la condition qu’elle ne soit pas trop liquide.
4. Enfourner et faire cuire à 180 degrés C, durant 20 à 30 minutes. Protéger le dessus du gâteau avec une feuille de papier cuisson si vous voyez qu’il colore trop vite. Laisser refroidir avant de démouler.

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So that's going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Cake à la confiture de figues. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!