Un cake ultra moelleux à la noix de coco & fruits rouges

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Un cake ultra moelleux à la noix de coco & fruits rouges. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Un cake ultra moelleux à la noix de coco & fruits rouges is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Un cake ultra moelleux à la noix de coco & fruits rouges estimated approx 45 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Un cake ultra moelleux à la noix de coco & fruits rouges using 8 ingredients and 3 steps. Here is how you cook it.

*La saison des fruits rouges est lancée. Alors, je me dépêche d’utiliser les fruits rouges du congélateur.
Vous pouvez mettre des fraises, des groseilles, des mûres, des cerises voire un autre fruit.

Ingredients and spices that need to be Prepare to make Un cake ultra moelleux à la noix de coco & fruits rouges:

1. 15 g farine de coco
2. 15 g coco râpée
3. 50 g farine complète
4. 29 g sucre muscovado
5. 125 g yaourt nature
6. 1 œuf
7. 4 g levure
8. 100 g fruits rouges

Steps to make to make Un cake ultra moelleux à la noix de coco & fruits rouges

1. Préchauffer le four à 180°
2. Dans un saladier, battez l'œuf entiers avec le sucre muscovado.
   Incorporez le yaourt, les farines, la levure.
   Ajoutez les fruits rouges, mélangez délicatement et versez la pâte dans un moule à cake recouvert de papier sulfurisé.
3. Faites cuire environ 45 minutes. dans le four
   Laissez refroidir avant de démouler.

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