Cake ratatouille fêta

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Cake ratatouille fêta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cake ratatouille fêta is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Cake ratatouille fêta is something that I've loved my whole life.

Many things affect the quality of taste from Cake ratatouille fêta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake ratatouille fêta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake ratatouille fêta is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake ratatouille fêta estimated approx 40 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Cake ratatouille fêta using 7 ingredients and 6 steps. Here is how you cook it.

#brunch

Ingredients and spices that need to be Prepare to make Cake ratatouille fêta:

1. 3 œufs
2. 200 g farine
3. 1 sachet levure
4. 10 cl lait
5. 300 g ratatouille
6. 250 g fêta
7. Sel, poivre

Steps to make to make Cake ratatouille fêta

1. Mélanger la farine et la levure
2. Ajouter les œufs battus bien mélanger
3. Incorporer le lait et mélanger pour obtenir une préparation homogène, saler et poivrer
4. Ajouter la ratatouille égouttée et la fêta coupée en dés
5. Mettre dans un moule à cake beurré
6. Enfourner à 180 ° C pendant 40 minutes

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