Cake au thon

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Cake au thon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cake au thon is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Cake au thon is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cake au thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake au thon is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake au thon estimated approx 40 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Cake au thon using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Cake au thon:

1. 150 g farine
2. 1 sachet de levure c
3. 3 œufs
4. 300 g thon
5. 100 g gruyère râpé
6. 10 cl lait
7. 10 cl d huile
8. Poivre
9. Sel

Instructions to make to make Cake au thon

1. Dans le saladier mettre la farine et la levure
2. Ajoutez les œufs bien mélanger
3. Ajoutez le lait, l huile le sel et le poivre bien mélanger
4. Ajoutez le gruyère et le thon
5. Une fois le mélange bien homogène mettre dans un moule à cake
6. Et cuire à 180 ° 40 min

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